Nutrition Facts
Serving Size 2/3 cup (55g)
Servings Per Container About 8
Amount Per Serving
- Calories
- 230
- Calories from Fat
- 40
| % Daily Value* | ||
|---|---|---|
|
12% | |
|
5% | |
|
||
|
0% | |
|
7% | |
|
12% | |
|
16% | |
|
||
|
||
| Vitamin A | 10% | |
| Vitamin C | 8% | |
| Calcium | 20% | |
| Iron | 45% | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. | ||
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g |